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The Pretzel TwisterThe World's Greatest Hand-Twisted Soft Pretzels |
Business Type
FranchiseMin Liquid Capital
$105,200 to $162,500Number of Units
45In Business Since
1992* For Current Info See:
Franchise Disclosure Document
Overview
Pretzel
Twister® hand twisted soft pretzels are open in malls all over the
country. Once you have tasted a soft gourmet pretzel in one of our many
varieties, you will understand why they are so popular. Our concept is
growing quickly - with 10 new stores opening each year - for many different reasons. The Pretzel Twister® was rated in the January 2003 edition of Entrepreneur Magazine
as one of the top 500 franchises in the world. Franchises were ranked
by financial strength, corporate stability, growth rate, size and years
in business. Here are some of the things Entrepreneur saw in us that we hope will have you giving The Pretzel Twister® a closer look.
Products & Services
The Pretzel Twister® gourmet pretzel is a hand-rolled and twisted soft
pretzel made with the finest ingredients using our exclusive
Pennsylvania Dutch recipe. Our delicious pretzels are all natural and
contain no preservatives. They also have:
Since our dough is never frozen, the Pretzel Twister® pretzel is always fresh. Come in and try the tastier pretzel.
Flavors:
Salt, Sour Cream & Onion, Raisin, Twister Lite™, Sesame, Powdered Sugar, Parmesan, Cinnamon, Chocolate, Jalapeño, Caramel Crunch,Toasted Almond
- No Eggs
- No Dairy
- No Additional Oil
Since our dough is never frozen, the Pretzel Twister® pretzel is always fresh. Come in and try the tastier pretzel.
Flavors:
Salt, Sour Cream & Onion, Raisin, Twister Lite™, Sesame, Powdered Sugar, Parmesan, Cinnamon, Chocolate, Jalapeño, Caramel Crunch,Toasted Almond
Training & Support
Comprehensive Franchise Support
From assistance in site selection, equipment leasing, store construction, marketing, and training, The Pretzel Twister® team is there to help you every step of the way.
From assistance in site selection, equipment leasing, store construction, marketing, and training, The Pretzel Twister® team is there to help you every step of the way.
Why The Pretzel Twister?
Freshness Taste, & Aroma
The pretzels are made from scratch, hand rolled then twisted and baked right in front of the customer. The taste is unlike anything you have ever tasted before. The aroma permeates the store. Few can resist the attraction.
Simplicity
The menu is simple. Pretzels, with different flavors and toppings, give the customer a variety of choices, but don't require the store owner to learn many different products. Pretzel making is easy, and no previous food experience is necessary. Take a look at our menu selection.
Costs
Many food businesses require expensive and perishable food ingredients. Pretzels consist primarily of flour, sugar, water, and yeast. Start up costs are low when compared to other food franchises. Our high-speed, hearth-bake conveyor ovens simplify an already simple process. This reduces labor costs and assures the consistency of the product. Pretzel Twister® store owners also have the added benefit of being able to offer fruit drinks, juices, and Coke products.
Automated Conveyorized Ovens
Our pretzels are specially hearth-baked directly on the surface of the oven just like the original pretzel bakers. The conveyorized oven assures perfectly baked pretzels every time guaranteeing consistent quality, reduced food waste, and eliminating the need for extra employees just to tend the oven.
Outstanding Design
The Pretzel Twister® stores have been designed by the The Architecture Group of Baton Rouge, La. Layouts are designed for efficiency and beauty and are versatile enough for almost any location.
The pretzels are made from scratch, hand rolled then twisted and baked right in front of the customer. The taste is unlike anything you have ever tasted before. The aroma permeates the store. Few can resist the attraction.
Simplicity
The menu is simple. Pretzels, with different flavors and toppings, give the customer a variety of choices, but don't require the store owner to learn many different products. Pretzel making is easy, and no previous food experience is necessary. Take a look at our menu selection.
Costs
Many food businesses require expensive and perishable food ingredients. Pretzels consist primarily of flour, sugar, water, and yeast. Start up costs are low when compared to other food franchises. Our high-speed, hearth-bake conveyor ovens simplify an already simple process. This reduces labor costs and assures the consistency of the product. Pretzel Twister® store owners also have the added benefit of being able to offer fruit drinks, juices, and Coke products.
Automated Conveyorized Ovens
Our pretzels are specially hearth-baked directly on the surface of the oven just like the original pretzel bakers. The conveyorized oven assures perfectly baked pretzels every time guaranteeing consistent quality, reduced food waste, and eliminating the need for extra employees just to tend the oven.
Outstanding Design
The Pretzel Twister® stores have been designed by the The Architecture Group of Baton Rouge, La. Layouts are designed for efficiency and beauty and are versatile enough for almost any location.
Are You a Good Fit for The Pretzel Twister?
Our
stores can range in size from 200 to 800 square feet and are best
suited for enclosed shopping malls or very busy areas with high foot
traffic.
The total initial investment will depend on the condition of the space where the store will be built. It will depend on whether the space was previously used as a food service or was previo usly unoccupied and completely void of utilities. Please refer to the Costs section for more information.
We are currently seeking new store openings in the U.S.: Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, West Virginia, Wyoming.
The total initial investment will depend on the condition of the space where the store will be built. It will depend on whether the space was previously used as a food service or was previo usly unoccupied and completely void of utilities. Please refer to the Costs section for more information.
We are currently seeking new store openings in the U.S.: Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, West Virginia, Wyoming.