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 | Pizza SchmizzaClaim Your Slice |
Business Type
FranchiseMin Liquid Capital
$150,000Total Investment
$260,000 to $375,000Required Net Worth
$300,000Number of Units
26In Business Since
1993* For Current Info See:
Franchise Disclosure Document
Overview
Thank you for your interest in becoming a Pizza Schmizza franchise
owner. Pizza Schmizza franchises are the hottest thing going in
Northwest franchising opportunities. From the fun work atmosphere to
the financial rewards, Schmizza owners are a happy lot indeed.
But buying into a franchise isn't a walk in the park. It requires initiative, hard work, perseverance, patience, integrity and business acumen - not to mention financial stability and investment capital.
But buying into a franchise isn't a walk in the park. It requires initiative, hard work, perseverance, patience, integrity and business acumen - not to mention financial stability and investment capital.
Products & Services
With creative pizzas and wacky decor, Pizza Schmizza is a great place
to grab a slice or an entire pie. Of course there are old favorites
such as cheese and pepperoni, but there are also such pizzas as spicy
Thai, Yucatán-style, Spaghetti and Meatballs and even Alligator! We
also serve a variety of pasta and salads. When you walk into a Pizza Schmizza you will encounter an atmosphere that has been created to be a fun gathering place. Unique art, neon lights, arcade games, and televisions provide the perfect setting to compliment the incredible aroma and taste of our New York style pizza. It is common to find groups of all ages sharing lively conversations as they eat their meal.
Pizza Schmizza is more than great pizza, it’s an entertaining destination! While the business strategy, the employees, and the atmosphere are all important elements, the folks at Pizza Schmizza take great pride in producing their pizza. Every pizza is hand-made and only uses the freshest ingredients available. Pizza Schmizza also has an amazing line of pasta dishes and some of the freshest salads around.
Training & Support
A lot of our competitors will sell you a franchise; pat you on the
back, and send you on your way to find a location. We at Schmizza
realized a long time ago that one of the most important decisions you
will ever make is the location for your first restaurant.
Letting Schmizza help find a site for you has several advantages. Most franchisees have never found a location, submitted a letter of intent, or negotiated a lease. At your request, we will do all of these things and more at no additional charge!
Schmizza offers one of the most comprehensive packages in the industry. We have negotiated with contractors and vendors to get you the best prices we can find to keep your opening costs at a minimum. We work closely with the general contractor and equipment vendors to keep everyone on task and on the same page. We do this on your behalf and we receive no income for this service. It is our belief that in the long run it is more important to have happy franchisees.
The other critical variable to your success is your ability to manage the restaurant. Our training is 35 days of intense pizza boot camp. Before we let you out of training you not only know the details of our operation, you can implement them. You'll know that you can manage every aspect of your store including your employees, your bookwork, your POS (point of sale) system, inventories product quality, marketing and more.
We at Schmizza are dedicated to your ongoing success. We help you open your new stores, and periodically visit your existing stores to help you keep your operational standards at the highest level. All of our stores have computers and an internet connection (high speed internet where available). This means that we are always available for your questions or concerns and we're never more than an email or phone call away.
We start off by creating a marketing plan with you not only for the grand opening but for the next 6 to 12 months. Once your store actually opens, we will be with you every step of the way. We will help you train your crew and operate the store. Our goal is to make you self sufficient before we leave.
Letting Schmizza help find a site for you has several advantages. Most franchisees have never found a location, submitted a letter of intent, or negotiated a lease. At your request, we will do all of these things and more at no additional charge!
Schmizza offers one of the most comprehensive packages in the industry. We have negotiated with contractors and vendors to get you the best prices we can find to keep your opening costs at a minimum. We work closely with the general contractor and equipment vendors to keep everyone on task and on the same page. We do this on your behalf and we receive no income for this service. It is our belief that in the long run it is more important to have happy franchisees.
The other critical variable to your success is your ability to manage the restaurant. Our training is 35 days of intense pizza boot camp. Before we let you out of training you not only know the details of our operation, you can implement them. You'll know that you can manage every aspect of your store including your employees, your bookwork, your POS (point of sale) system, inventories product quality, marketing and more.
We at Schmizza are dedicated to your ongoing success. We help you open your new stores, and periodically visit your existing stores to help you keep your operational standards at the highest level. All of our stores have computers and an internet connection (high speed internet where available). This means that we are always available for your questions or concerns and we're never more than an email or phone call away.
We start off by creating a marketing plan with you not only for the grand opening but for the next 6 to 12 months. Once your store actually opens, we will be with you every step of the way. We will help you train your crew and operate the store. Our goal is to make you self sufficient before we leave.
Are You a Good Fit for Pizza Schmizza?
We are looking for the following characteristics:- Must be of good moral character
- Must not have a felony conviction on criminal background check
- Must complete training requirements
- The mental and physical capacity to manage a fast-paced QSR (quick service restaurant)
- We are looking for people who have a lot of drive and energy but can work within the structure of a system.
- One of the franchisees must run the first restaurant
We are focusing on the following states: Arizona, California, Colorado, Idaho, Montana, Nevada, Oregon, Texas, Utah, Washington, Wyoming.
We'd like to see most new franchisees own one, get it running smoothly, and then enter into multi-unit agreements. If you have restaurant experience or a background with other franchises we will make a decision case-by-case.
