Bubble Egg
Franchise Overview
This specialty Asian café concept offers authentic Hong Kong-style bubble egg waffles made to order, a variety of unique ice cream flavors, and refreshing bubble tea drinks. Founded in Houston, Texas, the brand brings an exciting, differentiated dessert and beverage experience to customers of all ages. The franchise model is designed to be accessible, with a straightforward 7-step onboarding process that guides franchisees through application, site selection with real estate support, and location buildout.
The concept targets high-traffic retail and strip mall environments and appeals to a broad customer base seeking unique, Instagram-worthy treats rooted in Asian street food culture. Franchisees benefit from brand recognition, operational guidance, and an established menu built around a distinctive product niche. With a one-time franchise fee and ongoing royalty structure, the model is positioned as an entry-level food and beverage franchise opportunity.
Just the Facts
For most current information, see Franchise Disclosure Documents
Bubble Egg Franchise Disclosure Documents (FDD)
These official Bubble Egg FDDs contain 23 sections of federally mandated disclosures such as franchisee obligations, franchisor litigation, and financial performance. FDD's are typically 100+ pages long and are critical to evaluate when researching a franchise.