Chop Stop

Franchise Overview

Chop Stop is a fast-casual restaurant franchise specializing in made-to-order chopped salads, giving customers a customizable, health-focused meal served at quick-service speed. The brand targets health-aware consumers seeking a nutritious alternative to traditional fast food.

Key Highlights

Fully customizable chopped salad menu tailored to individual tastes and preferences
Streamlined operational system engineered for high throughput during peak dining hours
Comprehensive franchisee support covering site selection, training, and ongoing operational guidance
Strong franchisee demand signals a proven concept with broad market appeal

Chop Stop occupies a compelling position in the fast-growing health-conscious quick-service segment, making it an attractive opportunity for operators passionate about better-for-you dining.

Just the Facts

For most current information, see Franchise Disclosure Documents

In Business Since—

Number of Units18

Min Liquid Capital$150,000

Required Networth—

$$$Total Investment$327K – $699K

Chop Stop Franchise Disclosure Documents (FDD)

These official Chop Stop FDDs contain 23 sections of federally mandated disclosures such as franchisee obligations, franchisor litigation, and financial performance. FDD's are typically 100+ pages long and are critical to evaluate when researching a franchise.

Available Documents

Chop Stop FDD 2017

April 2017

$99.00

Note: Purchased FDDs are available for immediate download. The $99 Document Processing Fee covers acquisition, storage, organization, and digital delivery of the FDD document.

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