Flame Broiler

Franchise Overview

Flame Broiler is a fast-casual restaurant franchise serving flame-broiled meats over rice or wrapped in tortillas, built around a simple, focused menu that appeals to health-conscious consumers seeking a quick, wholesome meal with no added MSG or trans fats.

Key Highlights

Flame-broiling cooking method delivers a clean, better-for-you fast food experience
Streamlined, limited menu reduces kitchen complexity and minimizes food waste
Proven operational system with site selection assistance and ongoing franchisee support
Targets high-traffic urban and suburban locations where health-minded demand is strong

Flame Broiler is a compelling fit for franchisees who want to capitalize on growing consumer appetite for nutritious, great-tasting fast-casual dining built on clean, wholesome ingredients.

Just the Facts

For most current information, see Franchise Disclosure Documents

In Business Since0

Number of Units0

Min Liquid Capital—

Required Networth—

$$$Total Investment$465K – $776K

Flame Broiler Franchise Disclosure Documents (FDD)

These official Flame Broiler FDDs contain 23 sections of federally mandated disclosures such as franchisee obligations, franchisor litigation, and financial performance. FDD's are typically 100+ pages long and are critical to evaluate when researching a franchise.

Available Documents

The Flame Broiler FDD 2017

April 2017

$99.00

Note: Purchased FDDs are available for immediate download. The $99 Document Processing Fee covers acquisition, storage, organization, and digital delivery of the FDD document.

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