Salad Farm

Franchise Overview

Salad Farm is a fast-casual restaurant franchise where customers watch their made-to-order meals prepared fresh in front of them, with a menu built around unprocessed ingredients, salads, and nutritious options that stand apart from traditional fast food.

Key Highlights

Made-to-order meals prepared transparently in front of every customer
Unprocessed, health-focused menu targets the growing wellness-minded consumer
Extensive catering menu creates additional revenue from events and large parties
Early-stage system offers meaningful opportunity for pioneering franchisees

Salad Farm suits franchisees who want to build in the health-and-wellness dining space with a defined operational system, supplier relationships, and full nutritional transparency already in place.

Just the Facts

For most current information, see Franchise Disclosure Documents

In Business Since—

Number of Units5

Min Liquid Capital$20,000

Required Networth—

$$$Total Investment$271K – $551K

Salad Farm Franchise Disclosure Documents (FDD)

These official Salad Farm FDDs contain 23 sections of federally mandated disclosures such as franchisee obligations, franchisor litigation, and financial performance. FDD's are typically 100+ pages long and are critical to evaluate when researching a franchise.

Available Documents

Salad Farm FDD 2018

April 2018

$99.00

Salad Farm Restaurants FDD 2017

April 2017

$99.00

Note: Purchased FDDs are available for immediate download. The $99 Document Processing Fee covers acquisition, storage, organization, and digital delivery of the FDD document.

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