Taiwanese hand-shaken tea and bubble milk tea shops serving authentic boba beverages. more ›
$392,200 Minimum InvestmentSince 1994
Specialty Food-Restaurant franchises focus on specific cuisine types, dietary approaches, or signature menu items that attract loyal, enthusiastic followings. From gourmet grilled cheese and ramen to poke bowls and artisan pastries, these focused concepts build devoted communities around distinctive food experiences that stand apart from mainstream dining options.

Taiwanese hand-shaken tea and bubble milk tea shops serving authentic boba beverages. more ›
$392,200 Minimum InvestmentSince 1994
Authentic Chinese Malatang (spicy hot pot) fast casual restaurant serving customizable spicy broth dishes. more ›
$346,600 Minimum Investment7,000 UnitsSince 2003
Fast casual restaurant specializing in a single-item menu of authentic Chinese braised chicken and rice. more ›
$311,500 Minimum Investment6,000 UnitsSince 2011
Authentic Chinese malatang restaurant serving customizable, build-your-own spicy broth bowls with fresh ingredients. more ›
$346,600 Minimum Investment23 UnitsSince 2015
Authentic Japanese tsukemen and ramen restaurant concept with roots in Japan spanning over 70 years. more ›
$272,500 Minimum InvestmentSince 1945
Themed family camping resorts offering campsites, vacation rentals, activities, and character experiences. more ›
$324,000 Minimum Investment77 UnitsSince 1969
Casual dining restaurant specializing in healthy Japanese cuisine including teriyaki, tempura, and sushi. more ›
$436,800 Minimum InvestmentSince 1997
Self-serve frozen yogurt shop offering a wide variety of flavors and toppings in a customizable format. more ›
$304,000 Minimum Investment
Self-serve frozen yogurt dessert bar offering 16 rotating flavors and 50+ toppings. more ›
$271,000 Minimum Investment35 Units
Self-serve frozen yogurt bar offering a wide variety of flavors and toppings in a fun, customizable format. more ›
$240,500 Minimum Investment
Specialty donut shop offering creative, indulgent donuts with catering and delivery options. more ›
$129,995 Minimum Investment14 UnitsSince 2020
Japanese beef bowl (gyudon) quick-service restaurant serving affordable, fast rice bowl meals. more ›
$456,150 Minimum Investment100 UnitsSince 1899
Culinary education franchise offering cooking classes and activities for kids from kindergarten through high school. more ›
$238,735 Minimum Investment30 UnitsSince 2005
Donut shop chain offering donuts, pastries, coffee, beverages, and sandwiches primarily in California. more ›
$3,400 Minimum Investment71 Units
Gourmet kiosk concept offering sushi and other specialty food items in non-traditional retail locations. more ›
$30,985 Minimum Investment560 UnitsSince 2011
A locally-focused food franchise emphasizing high-quality ingredients, community relationships, and giving back. more ›
$497,800 Minimum Investment36 UnitsSince 2002
Casual noodle cafe serving bowl-inspired dishes with a focus on fresh ingredients and customizable options. more ›
$365,000 Minimum Investment
Fast-casual chicken finger and wing restaurant serving Southern-inspired comfort food including sandwiches and sauces. more ›
$1,460,000 Minimum Investment1,005 UnitsSince 1994
Serves authentic Italian water ice and frozen custard desserts inspired by classic East Coast recipes. more ›
$209,000 Minimum Investment5 UnitsSince 2007
Fast-casual concept offering fusion beverages, bubble tea, slushies, milkshakes, Asian-Hispanic snacks, and desserts. more ›
$411,500 Minimum InvestmentSince 2013
Fast casual concept serving hot oven-baked subs, chicken wings, pizza, salads, and wraps. more ›
$150,000 Minimum Investment70 UnitsSince 1967
Fast-casual eatery specializing in soups, sandwiches, and salads made with fresh, quality ingredients. more ›
$497,800 Minimum Investment36 UnitsSince 2002
1,274 franchises