Copeland's of New Orleans
Franchise Overview
Copeland's of New Orleans operates full-service, sit-down casual dining restaurants centered on authentic Louisiana cuisine, bringing traditional New Orleans Creole and Cajun cooking to guests through scratch-made recipes, fresh Gulf seafood, and bold regional flavors.
Just the Facts
For most complete information, see Franchise Disclosure Documents
Copeland's of New Orleans Franchise Disclosure Documents (FDD)
These Copeland's of New Orleans FDDs, as filed, contain 23 sections of federally mandated disclosures such as franchisee obligations, franchisor litigation, and financial performance. FDD's are typically 100+ pages long and are critical to evaluate when researching a franchise.
Available Documents
Instant download after purchaseCopeland's Of New Orleans FDD 2016
June 2016
Copeland's of New Orleans FDD 2015
July 2015
FDDs are reproduced as filed and are current only as of their filing dates. The FDD Document Processing Fee covers acquisition, storage, organization, and digital delivery of an individually purchased FDD.
Franchise Genius is not affiliated with, endorsed by, or sponsored by any franchisor, and receives no compensation from any franchisor. Brand names and marks are used only to identify the franchise systems these documents describe.
Related franchises
Compare with other Ethnic-Cultural Food-Restaurant franchises
Browse 559 Ethnic-Cultural Food-Restaurant Franchises›- Gyu-Kaku Japanese BBQ
From $2.3M · 60 Units · Since 2001
Japanese BBQ (yakiniku) restaurant where guests grill meats, seafood, and vegetables at their own in-table grills.
- Tim Ho Wan
From $3.2M · 6 Units · Since 2013
Hong Kong-style dim sum restaurant chain famed for Michelin recognition and handmade dishes.
- Carrabba's Italian Grill
From $4.3M · 210 Units · Since 1994
Full-service Italian-American restaurant featuring wood-grilled dishes, handmade pastas, and family-inspired recipes.
- Chili's Grill & Bar
From $2.3M · 1,208 Units · Since 1975
Casual dining restaurant chain offering Tex-Mex inspired American cuisine in a full-service sit-down environment.
Compare with other Full Service & Sit Down Restaurant franchises
Browse 789 Full Service & Sit Down Restaurant Franchises›- Ruth's Chris Steak House
From $2.5M · 138 Units · Since 2023
Upscale steakhouse serving USDA prime beef broiled at 1800°F and classic sides in an elegant dining setting.
- Buona
From $1.5M · 34 Units · Since 1981
Quick-service restaurant specializing in Chicago-style Italian beef sandwiches and classic Midwest comfort foods.
- Barrio Queen
From $1.3M · 8 Units · Since 2022
Upscale, authentic Mexican restaurant concept offering a bold dining experience with distinctive cuisine.
- BrewDog
From $3.4M · 8 Units · Since 2010
Craft beer brewpub franchise offering world-class beer, food, and community-focused bar experiences globally.
Compare with other Specialty Food-Restaurant franchises
Browse 1,267 Specialty Food-Restaurant Franchises›- Bonefish Grill
From $4.3M · 166 Units · Since 2001
Upscale casual seafood restaurant and bar serving fresh fish, cocktails, and coastal-inspired cuisine.
- Another Broken Egg Cafe
From $793K · 105 Units · Since 1996
Upscale breakfast, brunch, and lunch cafe serving southern-inspired dishes and handcrafted cocktails daily.
- Barrel House
From $680K · 6 Units · Since 2011
Upscale tavern franchise offering a bar and grill experience focused on food, drinks, and community.
- Beef 'O' Brady's Family Sports Pubs
From $526K · 125 Units · Since 1998
Family-friendly casual dining sports bar serving food and drinks in a welcoming neighborhood atmosphere.
