Dacha Beer Garden

Franchise Overview

Dacha Beer Garden franchises open-air, community-oriented beer gardens that pair craft beer with locally sourced, farm-to-table food in destination settings welcoming families, pets, and neighbors alike — operating as a relaxed alternative to traditional bars or pubs in outdoor or semi-outdoor spaces.

Key Highlights

Partnership with one of the world's oldest breweries as a core brand differentiator
Each location retains a distinct local identity reflective of its surrounding community
Hands-on and classroom training conducted at the flagship Washington, D.C. location
Farm-to-table food and craft beer menu sets the concept apart from conventional bars

Dacha Beer Garden offers franchisees an established operational framework with genuine community roots, making it a compelling opportunity for operators passionate about creating inviting neighborhood gathering spaces in the Eastern United States.

Just the Facts

For most current information, see Franchise Disclosure Documents

In Business Since2013

Number of Units—

Min Liquid Capital$1,730,000

Required Networth—

$$$Total Investment$1.7M – $2.7M

Dacha Beer Garden Franchise Disclosure Documents (FDD)

These official Dacha Beer Garden FDDs contain 23 sections of federally mandated disclosures such as franchisee obligations, franchisor litigation, and financial performance. FDD's are typically 100+ pages long and are critical to evaluate when researching a franchise.

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