Johnny's Italian Steakhouse
Franchise Overview
Johnny's Italian Steakhouse operates full-service, sit-down upscale restaurants that fuse classic American steakhouse traditions with Italian culinary influences, delivering a sophisticated supper club experience centered on premium aged steaks, signature Italian dishes, fresh seafood, pasta, and a curated beverage program.
Just the Facts
For most complete information, see Franchise Disclosure Documents
Johnny's Italian Steakhouse Franchise Disclosure Documents (FDD)
These Johnny's Italian Steakhouse FDDs, as filed, contain 23 sections of federally mandated disclosures such as franchisee obligations, franchisor litigation, and financial performance. FDD's are typically 100+ pages long and are critical to evaluate when researching a franchise.
Available Documents
Instant download after purchaseJohnny's Italian Steakhouse FDD 2022
April 2022
Johnny's Italian Steakhouse FDD 2021
April 2021
Johnny's Italian Steakhouse FDD 2020
April 2020
Johnny's Italian Steakhouse FDD 2019
April 2019
Johnny's Italian Steakhouse FDD 2018
April 2018
Johnny's Italian Steakhouse FDD 2017
April 2017
Johnny's Italian Steakhouse FDD 2016
May 2016
Johnny's Italian Steakhouse FDD 2015
March 2015
FDDs are reproduced as filed and are current only as of their filing dates. The FDD Document Processing Fee covers acquisition, storage, organization, and digital delivery of an individually purchased FDD.
Franchise Genius is not affiliated with, endorsed by, or sponsored by any franchisor, and receives no compensation from any franchisor. Brand names and marks are used only to identify the franchise systems these documents describe.
Related franchises
Compare with other Ethnic-Cultural Food-Restaurant franchises
Browse 559 Ethnic-Cultural Food-Restaurant Franchises›- Gordon Ramsay Fish & Chips
From $1.5M · 5 Units · Since 2017
British-style fish & chips concept serving crispy fish, loaded chips, shakes, and bold sauces.
- Rodizio Grill
From $1.6M · 23 Units · Since 1996
Authentic Brazilian steakhouse offering unlimited rotisserie-grilled meats carved tableside by gauchos with gourmet salad bar.
- Gyu-Kaku Japanese BBQ
From $2.3M · 60 Units · Since 2001
Japanese BBQ (yakiniku) restaurant where guests grill meats, seafood, and vegetables at their own in-table grills.
- On The Border Mexican Grill & Cantina
From $1.4M · 134 Units · Since 1994
Full-service Mexican grill and cantina serving Tex-Mex cuisine, fajitas, tacos, and margaritas.
Compare with other Full Service & Sit Down Restaurant franchises
Browse 789 Full Service & Sit Down Restaurant Franchises›- Pollo Campero
From $1.5M · 121 Units · Since 1971
Fast-casual chicken restaurant specializing in flavorful fried and grilled chicken, family meals, and Latin-inspired recipes.
- Cowboy Jack's
From $1.5M · 9 Units · Since 2007
Western-themed bar and restaurant offering hearty meals, drinks, and rustic frontier atmosphere.
- Golden Corral
From $1.5M · 348 Units · Since 1973
High-value family buffet restaurant offering breakfast, lunch, and dinner with a wide variety of food options.
- Barrio Queen
From $1.3M · 8 Units · Since 2022
Upscale, authentic Mexican restaurant concept offering a bold dining experience with distinctive cuisine.
Compare with other Specialty Food-Restaurant franchises
Browse 1,267 Specialty Food-Restaurant Franchises›- Zaxby's
From $1.5M · 1,005 Units · Since 1994
Fast-casual chicken finger and wing restaurant serving Southern-inspired comfort food including sandwiches and sauces.
- Black Bear Diner
From $1.5M · 169 Units · Since 2002
Bear-themed, full-service diner serving classic home-style comfort food in a cabin-inspired setting.
- Walk-On's Sports Bistreaux
From $1.7M · 78 Units · Since 2003
Louisiana-themed sports bar and scratch-kitchen restaurant offering a community-driven dining and sports viewing experience.
- Green Mill Restaurant and Bar
From $1.7M · 12 Units · Since 1991
Full-service casual dining restaurant and bar known for pizza and neighborhood atmosphere.
