Roots & Rye

Franchise Overview

Roots & Rye is a quick-service franchise operating storefronts that serve health-forward acai bowls, smoothies, and fresh juices, positioning itself as a flavorful, nutritious alternative to traditional fast food for health-conscious consumers on the go.

Key Highlights

Proprietary recipes and supplier relationships deliver a consistent, differentiated menu
Owner-operator model ensures hands-on service and strong local community engagement
California-rooted brand expanding nationally, offering early-adopter ground-floor potential
Targets the fast-growing better-for-you food segment with convenient wholesome options

Roots & Rye suits entrepreneurial owner-operators who want to build a purpose-driven business in a rapidly expanding health-focused quick-service category with an established franchise system behind them.

Just the Facts

For most current information, see Franchise Disclosure Documents

In Business Since2022

Number of Units—

Min Liquid Capital$25,000

Required Networth—

$$$Total Investment$113K – $195K

Roots & Rye Franchise Disclosure Documents (FDD)

These official Roots & Rye FDDs contain 23 sections of federally mandated disclosures such as franchisee obligations, franchisor litigation, and financial performance. FDD's are typically 100+ pages long and are critical to evaluate when researching a franchise.

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