Sauce on the Side

Franchise Overview

Sauce on the Side is a fast-casual restaurant franchise specializing in fresh, handcrafted calzones, salads, and desserts, operating across dine-in and robust off-premise channels including delivery, takeout, and curbside service to capture revenue throughout the day.

Key Highlights

Nationally recognized as Travel Channel's cheesiest restaurant in America
Multiple revenue streams via delivery, takeout, and curbside off-premise options
Flexible building format adapts to a wide variety of real estate footprints
Proven Midwestern roots delivering authentic brand identity and community connection

Sauce on the Side offers franchisees a differentiated specialty food concept with genuine brand character, long-term agreement stability, and comprehensive operational and marketing support to grow confidently in their markets.

Just the Facts

For most current information, see Franchise Disclosure Documents

In Business Since2012

Number of Units10

Min Liquid Capital—

Required Networth—

$$$Total Investment$414K – $705K

Sauce on the Side Franchise Disclosure Documents (FDD)

These official Sauce on the Side FDDs contain 23 sections of federally mandated disclosures such as franchisee obligations, franchisor litigation, and financial performance. FDD's are typically 100+ pages long and are critical to evaluate when researching a franchise.

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