Tabu Shabu

Franchise Overview

Tabu Shabu is a Japanese shabu hot pot restaurant franchise where guests cook premium thin meats in traditional communal hot pots, served alongside proprietary homemade sauces and carefully sourced organic and sustainable ingredients in a modern, casual setting.

Key Highlights

Proprietary homemade sauce recipes unavailable anywhere else on the market
Exclusive supplier relationships ensuring consistently fresh, organic, and sustainable ingredients
Comprehensive franchisee support spanning location scouting, real estate negotiation, and business training
Extensive staff and management training programs that uphold consistent quality across all locations

Tabu Shabu taps into the fast-growing intersection of health-conscious dining and interactive Asian cuisine, offering franchisees a differentiated concept with broad, built-in consumer appeal.

Just the Facts

For most current information, see Franchise Disclosure Documents

In Business Since2012

Number of Units—

Min Liquid Capital—

Required Networth—

$$$Total Investment$336K – $766K

Tabu Shabu Franchise Disclosure Documents (FDD)

These official Tabu Shabu FDDs contain 23 sections of federally mandated disclosures such as franchisee obligations, franchisor litigation, and financial performance. FDD's are typically 100+ pages long and are critical to evaluate when researching a franchise.

Available Documents

Tabu Shabu FDD 2018

April 2018

$99.00

Note: Purchased FDDs are available for immediate download. The $99 Document Processing Fee covers acquisition, storage, organization, and digital delivery of the FDD document.

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