Virginia Barbeque

Franchise Overview

Virginia Barbeque operates casual, full-service barbecue restaurants where franchisees serve authentic, slow-smoked meats, traditional sides, and regional flavors in a rustic yet comfortable dining setting designed to attract families and individual diners alike.

Key Highlights

Distinctive menu of classic smoked meats rooted in genuine regional barbecue traditions
Rustic charm paired with modern comfort creates a memorable full-service dining atmosphere
Comprehensive support covering site selection, operational training, and ongoing marketing guidance
Accessible entry-level investment targets operators entering the growing barbecue restaurant segment

Virginia Barbeque offers franchisees a well-defined brand identity and end-to-end support system, making it a compelling choice for food-service operators passionate about delivering authentic, value-oriented barbecue experiences.

Just the Facts

For most complete information, see Franchise Disclosure Documents

In Business Since2000

Number of Units5

Min Liquid Capital$30,000

Required Networth$100,000

Total Investment$42K – $207K

Compare with other Full Service & Sit Down Restaurant franchises

Browse 789 Full Service & Sit Down Restaurant Franchises›

Erbert & Gerbert's Sandwich Shop
From $40K · Since 1988
Submarine sandwich restaurant franchise offering unique, flavorful subs including gluten-free options.
12 FDDs available ›Analysis report
Bonchon
From $262K · 151 Units · Since 2002
Korean-style fried chicken restaurant chain serving bold, crispy chicken and signature Asian dishes.
12 FDDs available ›
Buffalo Wild Wings
From $376K · 219 Units · Since 1982
Sports bar and casual dining chain specializing in Buffalo-style chicken wings with extensive sauce options.
17 FDDs available ›
Angry Crab Shack
From $422K · 24 Units · Since 2013
Casual Cajun seafood restaurant specializing in boiled shellfish with signature sauces in a fun, interactive dining experience.
7 FDDs available ›

Compare with other Specialty Food-Restaurant franchises

Browse 1,267 Specialty Food-Restaurant Franchises›

Rita's Ice-Custard-Happiness
From $17K · 578 Units · Since 1984
Serves Italian ice, frozen custard, and specialty frozen treats in a fun, community-focused shop environment.
11 FDDs available ›Analysis report
Carvel
From $39K · 360 Units · Since 1934
Premium soft-serve ice cream shoppe offering cones, sundaes, and signature handmade ice cream cakes.
12 FDDs available ›Analysis report
Freshly Go
From $28K · 9 Units · Since 1986
Fresh sushi bars operating as food service counters inside retail and grocery store locations.
2 FDDs available ›Analysis report
Supreme Produce
From $22K · 591 Units · Since 2021
Fresh produce retail franchise offering healthy food access in local communities with full franchisee support.
3 FDDs available ›

Also compare other Food & Restaurant franchises

See all Food & Restaurant Franchises›

D'Vine Wine
From $40K · Since 1995
Boutique winery franchise offering custom wines by the glass, bottle, or vintner selection with tasting experiences.
No FDDs available
Quench It Soda Shack
From $35K
Specialty soda shop offering creative custom drinks and snacks in a shack-style retail setting.
No FDDs available
Orleans & York Deli
From $40K · Since 2016
Cajun and Southern-inspired deli serving po'boys, gumbo, heroes, and New York-New Orleans fusion cuisine.
No FDDs available
Family Fare
From $30K · 20,576 Units
Convenience store franchise-retailer operating independently managed stores in North Carolina.
No FDDs available