Casual beach-themed restaurant serving fresh, bold-flavored food with a surf-town inspired atmosphere. more ›
$500,000 Minimum InvestmentSince 2011
Fast, fresh sub sandwich shop known for high-quality ingredients and rapid delivery service. more ›
$206,200 Minimum Investment2,777 UnitsSince 1983
Offers square-style pizza with franchise opportunities available for prospective owners in Pennsylvania and beyond. more ›
$16,500 Minimum Investment
Authentic Japanese ramen restaurant serving slow-simmered broths, noodle dishes, and specialty beverages. more ›
$470,500 Minimum Investment70 UnitsSince 2012
Community-driven bagel cafe serving all-day menu of fresh bagels, sandwiches, and grill items. more ›
$163,498 Minimum Investment12 UnitsSince 2016
Offers fish fry and breading products sold in retail stores and through franchise restaurant locations across the U.S. more ›
$163,498 Minimum InvestmentSince 2019
Quick-service and sit-down seafood restaurants offering fresh, sustainable fish and chips and related dishes. more ›
60 UnitsSince 1985
New York-style pizza franchise offering classic pies, subs, and related menu items with full franchisee support. more ›
$76,150 Minimum Investment
Retro 1950s-themed diner serving made-to-order burgers, hand-spun milkshakes, fries, and classic American fare. more ›
$517,300 Minimum Investment100 UnitsSince 1987
New York style pizza restaurants offering franchises in Georgia with a proven brand and operational support. more ›
72 UnitsSince 1977
Gourmet hot dog concept operating from storefronts and food trucks serving Central and Southern California. more ›
$60,000 Minimum InvestmentSince 2021
Filipino quick-service restaurant chain known for fried chicken, chicken sandwiches, and other signature menu items. more ›
$1,614,568 Minimum Investment71 UnitsSince 1979
Fast-casual franchise serving oversized grilled-to-order subs on buttery toasted rolls with hand-cut fries. more ›
$299,500 Minimum Investment11 UnitsSince 1988
Serves Mexican-inspired breakfast and lunch dishes in a vibrant, casual dining setting. more ›
$180,000 Minimum Investment
Mexican-style rotisserie chicken restaurant serving marinated chicken meals, family paks, and traditional sides. more ›
$287,500 Minimum InvestmentSince 1984
Fresh-made smoothies, juices, snacks, sandwiches, and wraps for health-conscious consumers on the go. more ›
$153,500 Minimum InvestmentSince 1998
Fast-casual Jamaican food franchise specializing in authentic beef patties and island-inspired menu items. more ›
$339,850 Minimum Investment
Casual burger and wing restaurant franchise serving handmade American-style burgers and wings. more ›
$106,500 Minimum InvestmentSince 2008
Fast-casual Indian street food concept offering authentic flavors in a clean, hygienic dining environment. more ›
Pizza and chicken wing quick-service restaurant franchise inspired by Buffalo, NY flavors. more ›
$510,000 Minimum InvestmentSince 1992
Offers fresh, health-focused smoothies, juices, acai bowls, and wholesome food in a fast-casual setting. more ›
$321,000 Minimum InvestmentSince 2014
Convenience store franchise offering fuel, snacks, beverages, and everyday essentials at retail locations. more ›
$268,500 Minimum Investment110 UnitsSince 1951
Premium dessert concept serving handcrafted ice cream, waffles, crepes, boba tea, and kulfis. more ›
$150,000 Minimum Investment
Authentic Montreal-style bagels baked in a wood-fired oven, served fresh in a community-focused bakery setting. more ›
6 UnitsSince 1993
Quick-service fried chicken restaurant chain serving Original Recipe chicken and family meals. more ›
$1,207,575 Minimum Investment30,000 UnitsSince 1952
Fast-casual burger concept offering bold, creative burgers voted best in Portland & Vancouver. more ›
$461,500 Minimum Investment24 UnitsSince 2010
Italian-inspired fast casual restaurant serving authentic pasta, paninis, and traditional Italian street food. more ›
$183,900 Minimum InvestmentSince 2020
Fast-casual hoagie and sandwich concept serving hoagies, cheesesteaks, pressed Cubans, salads, and soups. more ›
Since 2019
Health-focused poke bowl restaurant offering fresh, customizable bowls with natural, functional ingredients. more ›
$273,300 Minimum Investment6 UnitsSince 2019
Quick-service breakfast bakery-cafe specializing in kolaches and complementary breakfast and lunch items. more ›
$403,330 Minimum Investment57 UnitsSince 1982
Specialty bakery cafe serving kolaches and complementary breakfast and snack items. more ›
Healthy fast-food concept serving protein bowls, salads, sides, and beverages for health-conscious customers. more ›
$567,000 Minimum Investment3 UnitsSince 2024
Quick-service restaurant concept specializing in gourmet hot dogs and related food offerings. more ›
$162,750 Minimum Investment34 UnitsSince 2019
Mobile pizza cone concept offering freshly baked pizza served in a cone format for on-the-go dining. more ›
$90,000 Minimum Investment
Premium Japanese Teppan-style quick-service restaurant featuring fresh, high-quality ingredients. more ›
Since 1985
Specialty doughnut brand offering fresh-made doughnuts, coffee, and sweet treats via shops and wide retail distribution. more ›
$622,500 Minimum Investment368 UnitsSince 1937
Hawaiian-style plate lunch restaurant serving grilled meats, rice, and macaroni salad with an aloha spirit. more ›
$252,450 Minimum Investment229 UnitsSince 1991
Fast-casual Latin grill serving bold, authentic flavors with fresh, natural ingredients and homemade-style recipes. more ›
15 UnitsSince 2005
Quick-serve restaurant concept offering tacos, soft-serve ice cream, beverages, and specialty food items. more ›
$500,000 Minimum Investment
Vietnamese Cajun crawfish quick service restaurant specializing in boiled seafood and bold flavors. more ›
$262,500 Minimum Investment
Fast-casual restaurant serving made-from-scratch grilled and crispy chicken meals, wraps, and sandwiches. more ›
$273,800 Minimum Investment12 UnitsSince 1994
Fast-casual Tex-Mex restaurant serving fresh burritos, tacos, and Mexican-inspired dishes. more ›
$189,250 Minimum Investment23 UnitsSince 1979
Fresh, made-from-scratch soup concept offering gourmet soups, sandwiches, and salads with vegetarian and vegan options. more ›
12 UnitsSince 2007