Max's Restaurant

Franchise Overview

Max's Restaurant operates full-service casual dining locations built around authentic Filipino cuisine, most notably its iconic fried chicken and a broad menu of traditional Filipino dishes, serving both Filipino diaspora communities and non-Filipino diners seeking a genuine cultural food experience.

Key Highlights

Signature fried chicken anchors a broad, authentic Filipino menu that stands apart
Backed by the largest casual dining restaurant group in the Philippines
Area Development Agreement enables franchisees to grow multiple units within a defined territory
Targets high-density urban and suburban markets with strong Filipino diaspora populations

Max's Restaurant combines deep cultural heritage with a proven operational framework, making it a compelling opportunity for franchisees passionate about bringing authentic Filipino dining to their communities.

Just the Facts

For most current information, see Franchise Disclosure Documents

In Business Since—

Number of Units—

Min Liquid Capital$12,000,000

Required Networth—

$$$Total Investment$822K – $1.9M

Max's Restaurant Franchise Disclosure Documents (FDD)

These official Max's Restaurant FDDs contain 23 sections of federally mandated disclosures such as franchisee obligations, franchisor litigation, and financial performance. FDD's are typically 100+ pages long and are critical to evaluate when researching a franchise.

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