Olive Garden

Franchise Overview

Olive Garden is a full-service casual dining chain serving Italian-American cuisine — including pasta, seafood, soups, salads, and desserts — in a warm, family-style atmosphere designed to appeal to families, groups, and couples seeking accessible price points and generous portions.

Key Highlights

Signature unlimited breadsticks and soup or salad drive strong guest loyalty
Welcoming, family-style hospitality model attracts diverse dining occasions and groups
Franchisees receive support across site selection, training, supply chain, and brand standards
International franchise model targets select markets including South America, Canada, and the Philippines

Olive Garden's internationally recognized brand and proven operational support framework make it a compelling opportunity for qualified operators seeking entry into established, high-demand casual dining markets abroad.

Just the Facts

For most complete information, see Franchise Disclosure Documents

In Business Since1982

Number of Units934

Total Investment$61K – $16.1M

Compare with other Ethnic-Cultural Food-Restaurant franchises

Browse 559 Ethnic-Cultural Food-Restaurant Franchises›

Bonchon
From $262K · 151 Units · Since 2002
Korean-style fried chicken restaurant chain serving bold, crispy chicken and signature Asian dishes.
12 FDDs available ›
Freshly Go
From $28K · 9 Units · Since 1986
Fresh sushi bars operating as food service counters inside retail and grocery store locations.
2 FDDs available ›Analysis report
Barrio Burrito Bar
From $129K · 9 Units · Since 2005
Fast-casual Mexican concept offering bold flavors and fully customizable burritos and other Mexican fare.
6 FDDs available ›Analysis report
Aloha Pokē Co.
From $141K · 17 Units · Since 2016
Fast-casual poke bowl restaurant offering customizable, health-focused Hawaiian-inspired sushi-style bowls.
3 FDDs available ›Analysis report

Compare with other Full Service & Sit Down Restaurant franchises

Browse 789 Full Service & Sit Down Restaurant Franchises›

Famous Dave's
From $54K · 100 Units · Since 1994
Pit-smoked BBQ restaurant offering award-winning barbecue, made-from-scratch sides, and handcrafted desserts.
12 FDDs available ›Analysis report
Erbert & Gerbert's Sandwich Shop
From $40K · Since 1988
Submarine sandwich restaurant franchise offering unique, flavorful subs including gluten-free options.
12 FDDs available ›Analysis report
Buffalo Wild Wings
From $376K · 219 Units · Since 1982
Sports bar and casual dining chain specializing in Buffalo-style chicken wings with extensive sauce options.
17 FDDs available ›
Bread & Vine
From $431K · 2 Units · Since 2021
French-inspired bistro offering breakfast, lunch, and dinner in a fast-casual and full-service format.
1 FDD available ›

Also compare other Food & Restaurant franchises

See all Food & Restaurant Franchises›

Boteco do Manolo
From $50K · 18 Units · Since 2003
Brazilian bar and restaurant concept offering authentic Brazilian gastronomy and casual dining experience.
No FDDs available
Acapela Modern Mex
From $277K · Since 1999
Modern Mexican restaurant offering simplified menus with authentic, high-quality ingredients in a fast-casual setting.
No FDDs available
D'Vine Wine
From $40K · Since 1995
Boutique winery franchise offering custom wines by the glass, bottle, or vintner selection with tasting experiences.
No FDDs available
1000 Degrees Neapolitan Pizzeria
From $218K · Since 2014
Fast-casual Neapolitan and Roman-style pizza concept with customizable, brick-oven-fired pizzas.
No FDDs available