Bagel bakery and deli concept offering fresh scratch-made, steam-baked bagels, sandwiches, soups, and salads. more ›
$275,000 Minimum Investment52 UnitsSince 1987
Food & Restaurant franchises represent the largest segment of the franchise industry. From fast food and coffee shops to full-service dining, pizza, wings, and healthy eating concepts, these franchises benefit from daily consumer demand, strong brand recognition, and proven operating systems.

Bagel bakery and deli concept offering fresh scratch-made, steam-baked bagels, sandwiches, soups, and salads. more ›
$275,000 Minimum Investment52 UnitsSince 1987
Bagel café serving 24 freshly baked bagel varieties with 21 cream cheese flavors, sandwiches, and all-day breakfast. more ›
104 UnitsSince 1993
Fast-casual Greek and Mediterranean restaurant serving fresh, cooked-to-order gyros, salads, hummus, and falafel. more ›
$704,620 Minimum Investment87 UnitsSince 2018
A wellness-focused juice bar offering cold-pressed juices and cleanses using pure, gluten-free ingredients. more ›
$74,000 Minimum Investment8 UnitsSince 2024
A sports bar and casual restaurant offering food, drinks, and a community gathering atmosphere centered on sports. more ›
$1,455,000 Minimum Investment
Retail craft beverage taphouse and bottle shop offering fills of beer, cider, kombucha, and more. more ›
$131,700 Minimum Investment6 UnitsSince 2012
Serves American Halal street food including platters, sandwiches, and signature sauces in fast-casual settings. more ›
$417,600 Minimum Investment100 UnitsSince 1990
100% gluten-free retail bakery offering cookies, cakes, bagels, donuts, and more for celiac and gluten-free customers. more ›
$90,970 Minimum Investment8 Units
Elevated pub dining concept offering scratch-kitchen pub fare, craft cocktails, and a vibrant Celtic-inspired atmosphere. more ›
$163,498 Minimum InvestmentSince 2019
Retail stores selling premium spiral-sliced hams, turkeys, sides, deli sandwiches, and catering for all occasions. more ›
$167,200 Minimum Investment448 UnitsSince 1957
Drive-thru coffee franchise serving espresso drinks and specialty beverages from standalone drive-thru locations. more ›
$582,090 Minimum Investment188 UnitsSince 1998
Fast-casual Mediterranean restaurant serving hummus, pita, falafel, gyros, and other fresh healthy dishes. more ›
$409,000 Minimum InvestmentSince 2017
Casual dining Greek restaurant serving fresh, authentic cuisine using traditional family recipes. more ›
$250,000 Minimum Investment
Fast-casual Cajun restaurant serving home-cooked Louisiana dishes like jambalaya and gumbo. more ›
$66,700 Minimum Investment15 UnitsSince 2015
Health-focused juice bar serving fresh juices, smoothies, bowls, and grab-and-go items for all dietary needs. more ›
$125,100 Minimum Investment
Casual seafood restaurant specializing in boiled and seasoned shellfish with a New Orleans-inspired flavor experience. more ›
$725,000 Minimum Investment40 Units
Upscale Canadian steakhouse chain offering premium steaks, seafood, and cocktails in a warm, social atmosphere. more ›
$125,000 Minimum Investment95 UnitsSince 1971
Virtual restaurant group offering chef-driven, multi-brand food delivery inspired by global cuisines. more ›
$90,800 Minimum InvestmentSince 2019
Family-friendly Cajun restaurant serving authentic Louisiana cuisine including gumbo, po-boys, and beignets. more ›
$252,600 Minimum Investment24 UnitsSince 2010
Provides fresh, healthy hot school lunches and meals to schools, childcare centres, camps, and seniors. more ›
$200,000 Minimum Investment140 UnitsSince 1993
Chef-driven butcher shop and full-service restaurant concept focused on quality, natural meats and craft dining. more ›
$163,498 Minimum Investment1 UnitSince 2016
Polished-casual fondue restaurant franchise offering interactive, celebratory dining experiences. more ›
98 UnitsSince 1975
Specialty dessert and cocktail bar offering an intimate, cozy ambiance with indulgent menu offerings. more ›
$110,000 Minimum Investment
Plant-based vegan restaurant offering a full menu of creative, health-focused vegan cuisine. more ›
Since 2018
Offers fresh juices, smoothies, bubble tea, and healthy food options in a vibrant café setting. more ›
$90,000 Minimum InvestmentSince 2019
Artisan bagel shops boiling bagels in proprietary Brooklynized water with fresh-roasted coffee. more ›
$300,660 Minimum InvestmentSince 2009
Fast-casual concept serving pickle-brined, Cornflake-rolled Nashville hot chicken and tacos. more ›
$215,256 Minimum Investment1 UnitSince 2023
Fast-casual hot dog restaurant offering a wide variety of creative, uniquely named hot dog menu items. more ›
$121,500 Minimum Investment2 UnitsSince 2016
Casual Italian restaurant serving gourmet pizzas and Italian specialties with a New Orleans flair. more ›
$200,000 Minimum InvestmentSince 1992
Classic American diner serving burgers, shakes, and comfort food in a retro mid-century atmosphere. more ›
$620,000 Minimum InvestmentSince 1947
Made-from-scratch breakfast and brunch restaurant specializing in pancakes, waffles, and omelets. more ›
$482,500 Minimum Investment151 UnitsSince 1953
Serves iconic five-flavor ice cream cones sliced (not scooped) in shops, trucks, and for catering events. more ›
$209,354 Minimum Investment27 UnitsSince 1926
Quick-service restaurant serving authentic Philly-style cheesesteaks, hoagies, burgers, and fresh-cut fries. more ›
Since 2008
Handcrafted, small-batch ice cream served through scoop shops, ice cream trucks, and retail partnerships. more ›
$222,000 Minimum InvestmentSince 2010
Handcrafted gourmet Mexican ice pops (paletas) made daily with premium ingredients, sold in retail shops. more ›
Specialty dessert concept offering peach cobbler and other Southern-inspired sweet treats. more ›
$203,444 Minimum Investment107 UnitsSince 2021
Indoor pickleball venue featuring courts, social games, chef-inspired restaurant and bar for all skill levels. more ›
$1,535,000 Minimum Investment1 UnitSince 2023
Rustic-style pie and coffee shop offering sweet and savory pies, coffee, and tea blends. more ›
$331,500 Minimum InvestmentSince 2011
Pizza delivery and carry-out franchise offering pizzas, subs, wings, and specialty items in WA and OR. more ›
Since 1988
Build-your-own pizza concept with craft beer, offering a newspaper-themed, experiential dining experience. more ›
$305,000 Minimum InvestmentSince 2012
Neighborhood pub and grill offering American favorites, craft cocktails, and local draft beer in a community-focused setting. more ›
$360,000 Minimum InvestmentSince 2013
Fast-casual poke bowl restaurant with a focus on sustainability and ocean conservation. more ›
$285,109 Minimum Investment
Fast-casual restaurant specializing in flame-grilled chicken infused with authentic Peri Peri sauces. more ›
$129,400 Minimum Investment23 UnitsSince 2013
Offers freshly baked soft pretzels and related snacks through storefront and food truck franchise locations. more ›
45 UnitsSince 1992
Hands-on cooking classes, camps, and culinary events for kids, teens, adults, and corporate groups. more ›
$332,100 Minimum Investment1 UnitSince 2010
Fast-casual Nashville Hot Chicken restaurant franchise known for crunchy, bold, spicy chicken sandwiches. more ›
$435,700 Minimum Investment6 Units
Family-focused, full-service casual dining concept specializing in gourmet wood-fired pizza and spirits. more ›
Mobile coffee truck franchise delivering specialty coffee beverages directly to customers at various locations. more ›
$72,000 Minimum Investment5 UnitsSince 2017
Fast-casual restaurant offering freshly prepared, customizable salads and wholesome meals made to order. more ›
$269,200 Minimum Investment20 Units
Fast-casual salad restaurant offering pay-by-the-pound fresh salads, hot bar options, and multiple revenue streams. more ›
$200,900 Minimum Investment
2,210 franchises