The Original Brooklyn Water Bagel Co.

Franchise Overview

The Original Brooklyn Water Bagel Co. operates storefront bakery-café locations built around a proprietary water purification technology that replicates Brooklyn's legendary mineral water profile, used to boil and bake artisan bagels fresh daily on-site following old-world recipes.

Key Highlights

Proprietary water purification system scientifically replicates Brooklyn's iconic mineral water profile
Bagels boiled in specially formulated water and baked fresh daily on-site
Old-world recipes prepared with no shortcuts for an authentically premium product
Small-batch, daily-roasted specialty-grade Arabica coffee anchors a full café beverage menu

For franchisees seeking a genuinely differentiated food concept, the combination of patented water technology, artisan baking craft, and café-quality coffee creates a compelling and hard-to-replicate consumer experience.

Just the Facts

For most current information, see Franchise Disclosure Documents

In Business Since2009

Number of Units—

Min Liquid Capital$250,000

Required Networth$500,000

$$$Total Investment$301K – $800K

The Original Brooklyn Water Bagel Co. Franchise Disclosure Documents (FDD)

These official The Original Brooklyn Water Bagel Co. FDDs contain 23 sections of federally mandated disclosures such as franchisee obligations, franchisor litigation, and financial performance. FDD's are typically 100+ pages long and are critical to evaluate when researching a franchise.

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