Fast-casual counter-serve restaurant offering Korean street food with Latin and California influences. more ›
$165,000 Minimum InvestmentSince 2004
Healthy-Natural Food-Restaurant franchises serve consumers who prioritize nutritious, clean, and responsibly sourced food in their daily dining choices. From organic cafés and plant-based eateries to macro-balanced meal prep concepts, these health-forward restaurants attract loyal, wellness-minded customers who align their food choices with their values.

Fast-casual counter-serve restaurant offering Korean street food with Latin and California influences. more ›
$165,000 Minimum InvestmentSince 2004
Neighborhood destination market offering locally-sourced gourmet foods, organic products, and fine wines and spirits. more ›
$500,000 Minimum Investment
Fast-casual restaurant specializing in grilled chicken creations, kabobs, and community-focused dining experiences. more ›
$163,498 Minimum InvestmentSince 2019
Premium specialty café chain offering high-quality coffee, food, and merchandise in a café experience. more ›
358 UnitsSince 1975
Halal restaurant serving authentic Mediterranean and Middle Eastern cuisine in a fast-casual format. more ›
$192,000 Minimum Investment56 UnitsSince 2005
Fresh-Mex grill serving organic, handmade Mexican cuisine including tacos, burritos, and seafood items. more ›
$309,000 Minimum Investment
Fast-casual restaurant serving authentic Mediterranean shawarma wraps, bowls, and sides. more ›
$153,675 Minimum Investment11 UnitsSince 2017
Full-service family restaurant chain offering a fresh food bar, American comfort food, and breakfast items. more ›
$100,000 Minimum Investment332 UnitsSince 1968
Offers Fondue Express concept featuring fruits dipped in chocolate as a healthy snack option. more ›
Since 2003
Fast-casual juice bar serving fresh-pressed juices, smoothies, acai bowls, toasts, and wellness shots. more ›
$262,000 Minimum Investment6 Units
Healthy meal prep service crafting weekly nutritious meals and delivering premium supplements to customers. more ›
$107,650 Minimum Investment3 UnitsSince 2016
Offers fat-free frozen yogurt, smoothies, and frozen treats focused on healthy, clean eating. more ›
$166,150 Minimum Investment
Fast-casual franchise serving organic, health-conscious pizzas, acai bowls, pasta, salads, and more. more ›
$358,000 Minimum Investment
Fast-casual seafood restaurant concept serving shrimp and seafood dishes in North Carolina and Virginia. more ›
Since 2017
Mobile smoothie and nutrition drink franchise operating via food truck-style mobile units. more ›
$151,000 Minimum Investment3 UnitsSince 2015
Fast-casual sandwich grill serving bold, Rocky Mountain-inspired sandwiches, grilled meats, wraps, salads, and house-made meals. more ›
$315,300 Minimum Investment6 UnitsSince 2003
Offers healthy smoothies, superfood power bowls, juices, toasts, and salads made with whole fruits and vegetables. more ›
$78,500 Minimum Investment8 UnitsSince 1997
Offers nutritious, made-to-order smoothies and smoothie bowls using natural ingredients with no artificial flavors. more ›
$329,850 Minimum Investment1,242 UnitsSince 1973
Quick-casual concept serving oven-grilled, never-fried chicken sandwiches, tenders, wings, and more. more ›
$303,200 Minimum Investment1 UnitSince 2022
Operates full-service sushi kiosks and bars inside grocery stores, offering cooked and raw sushi, appetizers, and hot meals. more ›
$5,068 Minimum Investment1,516 UnitsSince 2008
Provides freshly cut fruits, vegetables, salads, and grilling items sold in grocery stores nationwide. more ›
$19,102 Minimum Investment1,048 UnitsSince 2022
Serves fresh acai bowls and smoothies focused on healthy, simple ingredients for health-conscious diners. more ›
$195,600 Minimum Investment67 Units
Storefront restaurant serving soups, sandwiches, salads, dine-in, takeout, and catering. more ›
$75,000 Minimum Investment
All-you-care-to-eat fast-casual restaurant offering soup, salad bar, pasta, and wraps. more ›
Since 1978
Fast-casual franchise serving gourmet sandwiches, soups, and salads on signature San Francisco sourdough bread. more ›
$330,000 Minimum Investment99 UnitsSince 2016
Fast-casual concept serving acai bowls, smoothies, and cold-pressed juices made with fresh, real ingredients. more ›
Since 2011
Chef-driven coffeehouse serving premium Intelligentsia coffee and artisan food in community-focused neighborhood locations. more ›
$740,000 Minimum InvestmentSince 2016
Retail storefront selling premium spices, herbs, spice blends, loose leaf teas, and related specialty food products. more ›
$90,000 Minimum Investment13 UnitsSince 2003
Fast casual Mediterranean restaurant offering wraps, gyros, salads, bowls, falafel, and loaded fries with bar service. more ›
$217,750 Minimum Investment32 UnitsSince 2005
Fast casual Italian artisan pizzeria serving thin-crust wood-fired pizza, paninis, and fresh salads. more ›
$348,200 Minimum InvestmentSince 1998
100% plant-based quick-service restaurant serving familiar comfort food favorites made entirely from plant-based ingredients. more ›
$767,050 Minimum InvestmentSince 2021
Super-premium fast-casual chicken restaurant concept with a tech-driven, feel-good food experience. more ›
$1,138,074 Minimum Investment6 UnitsSince 2014
Gourmet chicken finger restaurant serving fresh, never-frozen tenders with 16+ homemade dipping sauces. more ›
$644,450 Minimum Investment14 UnitsSince 2012
Quick-service restaurant chain specializing in made-to-order submarine sandwiches and salads. more ›
$227,000 Minimum Investment18,773 UnitsSince 1965
Kiosk-based deli concept serving sandwiches, salads, and paninis in non-traditional locations. more ›
$27,195 Minimum Investment11 UnitsSince 2021
Fresh produce retail franchise offering healthy food access in local communities with full franchisee support. more ›
$22,100 Minimum Investment591 UnitsSince 2021
Offers proprietary low-fat smoothies and blended beverages in retail locations across the US. more ›
$69,410 Minimum Investment61 UnitsSince 1989
Build-your-own sushi rolls, burritos, and bowls made fresh and rolled-to-order with your choice of ingredients. more ›
$207,000 Minimum InvestmentSince 2010
Turnkey gourmet sushi and Japanese-inspired cuisine served via storefronts, kiosks, and mobile units. more ›
$4 Minimum InvestmentSince 2011
Fast casual, create-your-own sushi restaurant offering traditional and non-traditional sushi options. more ›
$196,000 Minimum InvestmentSince 2016
Fast-casual concept serving customized acai bowls, poke bowls, salads, wraps, and coffee for health-conscious consumers. more ›
$238,623 Minimum InvestmentSince 2017
Fast-casual Indian restaurant franchise offering authentic cuisine with proven systems and strong brand support. more ›
$187,201 Minimum Investment10 UnitsSince 2008
Japanese-style shabu hot pot restaurant serving organic, sustainable ingredients with homemade sauces. more ›
$336,300 Minimum InvestmentSince 2012
Quick-service Mexican-style restaurant offering tacos, burritos, and value-priced menu items for dine-in or take-out. more ›
$152,250 Minimum Investment7,847 UnitsSince 1962
Fast-casual Tex-Mex restaurant serving tacos, burritos, fajitas, and more with a complimentary salsa bar. more ›
$249,000 Minimum Investment11 UnitsSince 1992
487 franchises