Moo Thru

Moo Thru is a farm-to-cone ice cream concept founded by a 4th-generation dairy farmer, serving real dairy scoops, shakes, malts, and sundaes through stand-alone drive-thru locations, walk-up outlets, and mobile food trucks, giving franchisees meaningful flexibility in how they enter the market.

Just the Facts

For most complete information, see Franchise Disclosure Documents

Total Investment$239K – $537K

Compare with other Ice Cream & Yogurt franchises

Browse 194 Ice Cream & Yogurt Franchises›

Compare with other Specialty Food-Restaurant franchises

Browse 1,267 Specialty Food-Restaurant Franchises›